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HOTEL MANAGER/ SUPERVISOR

Private employer

New
Location
FCT Abuja
Job type
Full-time · On-site
Pay
Not stated
Experience
Mid level
*Hotel Manager / Supervisor Needed in Abuja*


HOW TO APPLY: 👇⤵️
Send your CV to: [email protected] using the job title as the subject of the email

Responsibilities

  • Oversee and coordinate the daily operations of the hotel.
  • Supervise hotel staff, including receptionists, cleaners, kitchen staff, security personnel, and other operational employees.
  • Ensure excellent customer service and guest satisfaction at all times.
  • Handle guest complaints, enquiries, and special requests professionally.
  • Monitor staff attendance, punctuality, performance, and general conduct.
  • Ensure that all hotel facilities, rooms, and common areas are clean, organised, and properly maintained.
  • Monitor room bookings, reservations, check ins, and check-outs.
  • Supervise inventory, supplies, and proper use of hotel resources.
  • Monitor daily revenue, expenses, and operational activities.
  • Ensure compliance with hotel policies, safety standards, and operational procedures.
  • Prepare daily, weekly, and monthly operational reports for management.
  • Identify operational challenges and recommend practical solutions.
  • Coordinate staff schedules, shifts, and duty assignments.
  • Ensure that the hotel maintains a professional and welcoming environment.
  • Implement strategies to improve service delivery, operational efficiency, and business performance

Requirements

  • Bachelor’s Degree or HND in Hospitality Management, Hotel Management, Business Administration, or a related field. Relevant professional experience may also be considered.
  • Minimum of 2–5 years’ experience in hotel management, hospitality operations, or a supervisory role.
  • Strong leadership and staff management skills.
  • Excellent communication, interpersonal, and customer service skills.
  • Good organisational, administrative, and problem-solving abilities.
  • Ability to manage staff and coordinate multiple hotel operations simultaneously.
  • Basic knowledge of hotel reservations, front desk operations, housekeeping, and hospitality standards.
  • Good understanding of inventory control, revenue monitoring, and basic financial reporting.
  • Proficiency in Microsoft Office and hotel management software is an added advantage.
  • Must be responsible, trustworthy, proactive, and able to work with minimal supervision.
  • Must be willing to work flexible shifts, including weekends and public holidays when required.

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